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Sustainability at Bath Racecourse
Sustainability at Bath Racecourse
Sustainability

Working actively towards our sustainability goals

Sustainability

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Across our racecourse conference and meeting spaces, we recognize the impact of key areas to the environment and are working hard on our sustainability roadmap to ensure we play our part. Below is our commitment to reduce energy and materials, save on waste and ensure our products and services are sourced responsibly.

Our commitment to...

zero waste
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zero waste

We have achieved Zero waste to Landfill across 9 sites with a target for all sites by 2025, including 50% of waste to recycling by 2026

Food waste collections to create bio fuels are already in place, with further focus on food wastage across the business

We use recycled and reusable packaging wherever we can
 

food and beverage
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food & beverage

✅  All our tea and coffee is ethically sourced from responsible suppliers

✅  Eggs purchased are alliance stamped and Red Tractor approved

✅  All our meat is responsibly sourced and 80% Red Tractor approved

✅  All fish is sourced responsibly with suppliers linked and certified to MSC



✅  100% sustainably sourced cocoa in all of our chocolate purchases

✅  All our suppliers are accredited and audited yearly with their key CSR policies a priority including modern slavery

✅  We are aiming for British Seasonal sourced fruit and vegetables on the menus with a higher plant-based menu choice across the business by 2024

energy reduction
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energy reduction

LED lighting is being implemented across the sites and we have a commitment to continue investing in upgrading all lighting to LED across the group

We have reduced fuel usage in catering with the use of recyclable eco burner fuel cans

✅ ARC has a commitment for all new build developments to have solar power

single use plastic
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single use plastic

We have eliminated plastic straws, cups, cutlery and food packaging and utilize ECO cups at large events

All our bottled drinks are 100% recyclable PET bottles and reusable crockery is used for tea and coffee refreshments in meetings

Further reduction of SUP in all areas by 2025

arc logo
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All of our venues, in addition may have other sustainable benefits in their offer. Contact the team to find out more on enquiries@your-venue.co.uk

Your Venue